The National Technical University of Ukraine “Igor Sikorsky Kyiv Polytechnic Institute” offers MSc Degree in Industrial Biotechnology. Click "See the Opportunity" for program details, important dates, and application conditions.

Post-graduate biochemistry programs are jointly administered by the Biochemistry Departments of Hacettepe University Faculty of Medicine and Faculty of Pharmacy. Since 1963, theoretical and practical courses are offered by academic staff actively involved and competent in the area. Expertise areas include protein purification and characterization, enzymology, biochemical genetics and expression analyses, signal transduction, toxicology, drug and biomarker development. Research projects are conducted in specialized laboratories such as cell culture, chromatography, and microbiology. With international collaboration, it is possible to conduct part of the research in the foreign world-class laboratories; and attend international summer schools to extend knowledge and skills. Study outcomes can be published in high-impact journals, and may be patented.

With a solid theoretical base and through practical activities, you will acquire skills and knowledge that will boost your employability and open professional opportunities in coastal regions in domains like: port and harbour administration, real estate development, governmental agencies, regional and local administration, private and public organizations in the field of environment, tourism and culture, NGOs. You will also acquire an international experience, develop your cultural awareness and intercultural competencies.

The Institute offers graduate studies in M.S. and Ph.D. levels in the fields of Environmental Sciences and Environmental Technology. The M.S. program requires at least 24 credit hours of course work, 1 seminar and a written thesis. The Ph.D. program requires at least 24 credit hours of course work, 1 seminar, and a written dissertation. The Ph.D. candidates are required to pass a Comprehensive Examination before they commence their thesis work.

In accordance with the mission of the “Dunărea de Jos” University of Galati, the assumed aim of this program is to generate and transfer knowledge to society, through continuous training at the university and postgraduate level, in order to meet the expectations of the socio-economic environment for certain skills and knowledge, as well as the dissemination of results at a regional, national and international level.

The M.S. Program in Molecular Biology and Genetics consists of a minimum 7 courses and 21 credits, an obligatory non-credit seminar course, and a Master's thesis. The Ph.D. program in Molecular Biology and Genetics consists of a minimum 7 courses and 21 credits, and a Ph. D. thesis.

Koç University’s Molecular Biology and Genetics Masters Program succeeds in providing broad and deep education in the biological sciences. The Molecular Biology and Genetics Masters Program offers advanced cell and molecular biology and genetics courses as well as electives in areas, such as cancer biology, neuroscience, and bioinformatics. Students in the Molecular Biology and Genetics program will engage in experimental research by working with faculty members in their dynamic research programs. The program will prepare students for careers in areas including: academia, pharmaceutical discovery and development, biotechnology, environmental sciences, food quality control, and forensics.

Chemical & Biological Engineering is a discipline that integrates chemistry and biology at the molecular level and uses this broad foundation along with engineering fundamentals to study the synthesis of new processes and products. Our graduate program in Chemical and Biological Engineering is an interdisciplinary program that combines chemical engineering fundamentals and systems biology to meet the research challenges of the future.

The program aims to make the candidates be able to use the theoretical and applied knowledge at the level of expertise acquired about seafood processing technology. As an outcome of the program, the students will be able to create new knowledge by integrating the knowledge about seafood processing technology with the knowledge from different disciplines; to be able to solve problems that require expertise by using scientific research methods.

This program is training qualified students to produce solutions to problems arising in food science and technology by providing an advanced level courses in this field.